Sunday, November 22, 2009

More from TCC

After the mushroom ragout and pumpkin soup I had that day, I munched on Nachos and Tiramisu.

Mini Fruit Tarts

I learnt how to make this from an older colleague of mine. It was fairly simple to do but I reckon that it's something I will make only if I have the time and have helpers with me. Love the fruit toppings (mango, peach, kiwi and strawberry)! Will post the recipe once I get hold of it.

Homemade Goodies

A dear friend made these yummies the other day.

Rice crispies and cocoa puffs with melted white and milk chocolate.
Vodka shots. I think she replaced half the liquid with vodka. I preferred the strawberry flavoured ones to the cherry ones. :)

Yoghurt Ice-cream

I adore the yoghurt ice cream from Sushi Tei.

A simple wrap in 5 minutes

Wraps are the simplest to make. Heat up the following:
1) A fat sausage (in water) for two minutes
2) Beaten egg with cheese for a minute (until it's all gooey)
3) A wrap for ten to twenty seconds
In the microwave.

Layer them together with spinach on the wrap and roll it up! VoilĂ ! The blend of flavours make a satisfying meal.
You can replace the carbs with bread and meat with ham.

Thursday, November 12, 2009

Homemade pizza

Toasted foccacia bread from Gardenia, ragu sauce, bacon, seasoned mushrooms (olive oil, garlic, mixed herbs and chili flakes), loads of cheese and rocket. Made using a toaster oven.