This has got to be my absolute favourite pasta at Pasta de Waraku - Squid Ink Pasta (with seafood)! Pardon the messiness of it though. I stuck my fork in before I remembered to take a photo. Plus, prices have gone down since a while ago. Instead of paying $8 for a bowl of corn soup, I now pay $4.80! Do try the tiramisu parfait if you have the chance. It is delish! The outlet at T2 Changi Airport has been reported to be the best of all its outlets. We had a salmon carpaccio, another pasta (Carbonara bacon and oysters), corn soup, tiramisu parfait and two hot ochas which worked out to about $50 in total.
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