Cheese Naan
Garlic Naan
A vegetable dish
Butter Chicken that was still sizzling when it reached us
Chicken Tikka
I always find the last dish interesting because it looks so dry, but it's wonderfully tender when you bite into the meat.Wednesday, December 16, 2009
Sim Lim Square Stall 15
We got the following from the Indian and Pakistani Stall at the basement food court of Sim Lim Square for about $15. Not as yummy as the naan and butter chicken you can find at RK House (Serangoon Gardens), but it did fill up the tummy.
I always find the last dish interesting because it looks so dry, but it's wonderfully tender when you bite into the meat.
I always find the last dish interesting because it looks so dry, but it's wonderfully tender when you bite into the meat.
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