We Lurve To Eat!
A Singaporean's rantings, ravings, and musings about food.
Sunday, August 16, 2009
Reuben Solomon's Roasted Chili Jam
A jam by
Charmaine Solomon
's husband.
Two words. Über
shiok
.
Lives up to its label "Hot & Sweet".
I can't imagine what "Fiery" will be like.
Retails for less than $15 per jar at Cold Storage outlets.
Can't wait to try the other sauces.
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